概要
Sucralose が包装食品で果たす役割
Sucralose is used when a product wants sweetness without much sugar. Eatibo highlights it for shoppers comparing sweetener blends, low-calorie claims and personal tolerance rather than treating it as a standalone verdict.
使用される理由
- Sweetening low-calorie drinks
- Sweetening protein foods
- Reducing sugar content
技術的な働き
- NON-NUTRITIVE SWEETENER
注意する表示名
- E955
Eatibo の読み取り方