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TBHQ

TBHQ is an antioxidant used to slow rancidity in some packaged foods with fats or oils.

Tertiary butylhydroquinoneantioxidant / preservative2 个官方来源复核于 2026年6月18日

检查配料表浏览数据库

Eatibo

Eatibo 添加剂复核的配料表示例。

安全背景

部分人群建议限制

TBHQ is a useful review signal for people who prefer fewer synthetic antioxidants or eat a product frequently. Eatibo does not turn that preference into a universal risk claim.

Some people may choose to limit it based on preference, sensitivity, clinician advice or product context.

标签识别

tbhqtertiary butylhydroquinonetert-butylhydroquinonee319

常见食品场景

Snack foodsInstant noodlesFrying oilsCrackers

来源深度

2

2 个官方参考。

概览

TBHQ 在包装食品中的作用

TBHQ helps protect flavor and shelf life by slowing fat oxidation. Eatibo highlights it for shoppers comparing snack foods, fried products and packaged items that rely on added antioxidants.

为什么使用

Slowing fat oxidation
Preserving flavor
Supporting shelf life

技术作用

ANTIOXIDANT

需要留意的名称

Tertiary butylhydroquinone
tert-Butylhydroquinone
E319

Eatibo 如何读取

把添加剂放回完整配料表里判断

匹配标签术语和别名。查看产品类型和食用频率。对比附近的添加剂、甜味剂、色素或防腐剂。

引用

官方与编辑来源

FDAFDA Substances Added to Food inventory eCFR21 CFR food additive regulations

常见问题

关于 TBHQ 的快速解答

Why is TBHQ in snack foods?

It can slow oxidation in oils and fats, helping packaged foods keep flavor during storage.

Should TBHQ always be avoided?

Eatibo does not make a universal avoid claim. It flags TBHQ for people who want to review synthetic antioxidants and frequently eaten packaged snacks.

TBHQ

部分人群建议限制

2

TBHQ 在包装食品中的作用

为什么使用

技术作用

需要留意的名称

把添加剂放回完整配料表里判断

官方与编辑来源

关于 TBHQ 的快速解答

继续查看附近的标签信号

Sodium Benzoate

Red 40

Butylated Hydroxyanisole

Butylated Hydroxytoluene

Sodium Nitrite