Empieza gratisDescargar app
Inicio/Aditivos alimentarios/Sucralose
Revisar con contexto

Sucralose

Sucralose is a high-intensity sweetener used in low-calorie drinks, protein foods and desserts.

Sucralosesweetener2 fuentes oficialesRevisado 19 de junio de 2026
Comprobar etiquetaExplorar base
Haworth projection of sucralose
Wikipedia / Wikimedia Commons

Sucralose structure reference image from Wikipedia and Wikimedia Commons.

Ver fuente de imagen

Contexto de seguridad

Revisar con contexto

Sucralose is used as a high-intensity sweetener. The practical label question is whether it fits the user preference, product frequency and overall nutrition context.

Worth checking because use case, amount, market or dietary preference may matter.

Reconocimiento en etiqueta

sucralosee955

Contexto alimentario probable

Diet drinksProtein shakesSugar-free dessertsFlavored waters

Profundidad de fuentes

3

2 referencias oficiales más 1 revisión editorial.

Resumen

Qué hace Sucralose en alimentos envasados

Sucralose is used when a product wants sweetness without much sugar. Eatibo highlights it for shoppers comparing sweetener blends, low-calorie claims and personal tolerance rather than treating it as a standalone verdict.

Por qué se usa

  • Sweetening low-calorie drinks
  • Sweetening protein foods
  • Reducing sugar content

Efecto técnico

  • NON-NUTRITIVE SWEETENER

Nombres a vigilar

  • E955

Cómo lo lee Eatibo

Revisa el aditivo dentro de la lista completa

Relaciona términos y alias.Comprueba el tipo de producto y la frecuencia.Compara aditivos cercanos, edulcorantes, colores o conservantes.

Referencias

Fuentes oficiales y editoriales

FDAFDA additional information about high-intensity sweetenersFDAFDA Substances Added to Food inventoryWikipediaSucralose overview

Preguntas

Respuestas rápidas sobre Sucralose

Is sucralose a sugar?

No. It is a high-intensity sweetener used to provide sweetness with little or no sugar.

Why review sucralose in a label scanner?

Many users compare sweetener blends, taste preference and product frequency when choosing packaged foods.

Aditivos relacionados

Revisa señales cercanas de etiqueta

Explorar base
Revisar con contexto

Acesulfame Potassium

Acesulfame potassium is a low-calorie sweetener often blended with other sweeteners.

sweetenerDiet drinks, Protein powders
Limitar o evitar para algunas personas

Aspartame

Aspartame is a low-calorie sweetener used in diet drinks and sugar-free foods.

sweetenerDiet soda, Sugar-free gum
Revisar con contexto

Red 40

Red 40 is a synthetic color used to make drinks, candy and snacks look bright red.

colorFruit-flavored drinks, Candy
Revisar con contexto

Sodium Benzoate

Sodium benzoate is a preservative often used in acidic drinks, sauces and packaged foods.

preservativeSoft drinks, Juice drinks
Revisar con contexto

Carrageenan

Carrageenan is a seaweed-derived thickener used in some dairy alternatives and packaged foods.

thickener / stabilizerPlant milks, Chocolate milk
Sucralose: Uses, Safety Context, and Label Names | Eatibo