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홈/식품첨가물/Caramel Color
맥락과 함께 검토

Caramel Color

Caramel color is a color additive used to create brown shades in drinks, sauces and packaged foods.

Caramel colorcolor2개 공식 출처2026년 6월 19일 검토
라벨 확인데이터베이스 보기
Caramel color in cola
Wikipedia / Wikimedia Commons

Caramel color reference image from Wikipedia and Wikimedia Commons.

이미지 출처 보기

안전 맥락

맥락과 함께 검토

Caramel color is best reviewed with product type and frequency. Eatibo presents it as an added-color context signal, not an automatic risk conclusion.

Worth checking because use case, amount, market or dietary preference may matter.

라벨 인식

caramel colorcaramel coloure150e150ae150be150ce150d

흔한 식품 맥락

ColaSaucesGraviesSnack coatings

출처 깊이

3

공식 참고 2개와 편집 검토 1개.

개요

Caramel Color가 포장식품에서 하는 역할

Caramel color appears in colas, sauces, gravies and snack products. Eatibo flags it as a color signal because users often compare added colors, beverage frequency and label simplicity.

사용 이유

  • Coloring beverages
  • Coloring sauces
  • Standardizing brown color

기술적 작용

  • COLOR ADDITIVE

주의할 이름

  • Caramel
  • E150
  • E150a
  • E150b
  • E150c
  • E150d

Eatibo가 읽는 방식

전체 성분표 안에서 검토

라벨 용어와 별칭을 맞춥니다.제품 유형과 섭취 빈도를 봅니다.주변 첨가물, 감미료, 색소, 보존료와 비교합니다.

인용

공식 및 편집 출처

FDAFDA Substances Added to Food inventoryFDAFDA Food Additive Status ListWikipediaCaramel color overview

자주 묻는 질문

Caramel Color에 대한 빠른 답변

Is caramel color the same as caramel flavor?

No. Caramel color is primarily used for color, while flavor terms describe taste.

Why review caramel color in beverages?

Beverages can be consumed frequently, so added colors and overall label context may matter to users.

관련 첨가물

가까운 라벨 신호도 검토

데이터베이스 보기
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Red 40

Red 40 is a synthetic color used to make drinks, candy and snacks look bright red.

colorFruit-flavored drinks, Candy
흔히 사용

Annatto

Annatto is a color ingredient used to add yellow to orange color in foods.

colorCheese, Butter spreads
맥락과 함께 검토

Titanium Dioxide

Titanium dioxide is a whitening color additive that shoppers may want to review by market and product type.

color / whitenerCandy coatings, Icing
맥락과 함께 검토

Sodium Benzoate

Sodium benzoate is a preservative often used in acidic drinks, sauces and packaged foods.

preservativeSoft drinks, Juice drinks
맥락과 함께 검토

Polysorbate 80

Polysorbate 80 is an emulsifier and stabilizer used in some ice creams, sauces and beverages.

emulsifier / stabilizerIce cream, Sauces
Caramel Color: Uses, Safety Context, and Label Names | Eatibo