Overview
What Sodium Citrate does in packaged food
Sodium citrate appears in beverages, cheese products, sauces and processed foods. Eatibo explains it as a citrate and pH-control signal that often sits near citric acid in ingredient label reviews.
Why it is used
- Buffering acidity
- Supporting emulsification
- Balancing tartness
Technical effect
- BUFFER
- PH CONTROL AGENT
- EMULSIFYING SALT
Names to watch for
- Trisodium citrate
- E331
How Eatibo reads it
